Wine type, Blanc de Noirs. The color is shiny, white-yellow. Fabulous aromas on the nose with notes of herbs, lemon and white peach. Oily sensation in the mouth, balanced, with refreshing acidity and long
lasting aftertaste. Drinking temperature: 10-12 ° C. Excellent for roast
fish, chicken fillet with wild mushrooms sauce and refreshing summer
fruit salads.
2018
White wine
A “Blanc de Noirs” wine produced from Xinomavro and Moschomavro grapes coming from our vineyards located on the slopes of mountain in PGI Siatista zone.
| VARIETAL | Xynomavro & Moschomavro |
|---|---|
| APPELLATION | Table wine |
| VINTAGE | 2018 |
| Profile | White dry wine |
| ALCOHOL | 14% |
| VOLUME | 750 mL |
Wine specs
Tasting notes
Wine specs
Food pairing notes
You can combine our white wine almost with every meal. It is served at 10 ° C and ideally accompanies seafood, assorted fish, pork and similar goods.
``Blanc des noirs``
Winemaker notes
Produced from Xinomavro and Moschomavro grapes. Our vineyards are located on the slopes of mountain in PGI Siatista zone.
We use the method “Blanc de noirs” so the wine to retain its freshness, fruity aromas and nervousness of the grapes.
Blanc de noirs, i.e. “white from black” is a French term describing a white wine produced from red grapes.
Many people believe that red wine comes from red grapes and white wine comes from green grapes but they are this is wrong. Juice from grapes is white no matter the variety of grapes comes from. If the juice comes in contact with with the bark of red grapes dyes will be washed by this and the color of wine will be changed. These pigments belong to a family of compounds called “anthocyanins” which are responsible for the coloring of many fruits and vegetables, grapes juice is allowed to ferment after separated from the bark so the result is ahite white wine also known as “blanc de noirs”.
